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Tag Archives: Cynthia Jenson
Tracking the Season – 23 May
Graham’s Quinta dos Malvedos and Quinta do Tua are looking absolutely beautiful, with the growth of the vines and the work in the vineyards both progressing steadily and well. Since our last visit in late April the weather has continued … Continue reading
Posted in News from the Douro, Tracking 2013
Tagged Cynthia Jenson, Douro, Environment, Port Wine, Quinta do Tua, Quinta dos Malvedos, Viticulture
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Tracking the Season – 19 April
At Graham’s Quinta dos Malvedos and Quinta do Tua the viticultural season is well underway and we are busy in the vineyards with a wide range of tasks, whilst the vines are growing well. From the week before Easter through … Continue reading
Posted in News from the Douro, Tracking 2013
Tagged Cynthia Jenson, Douro, Environment, Port Wine, Quinta dos Malvedos, Viticulture
1 Comment
Tracking the Season – 21 March
We visited Graham’s Quinta dos Malvedos again just as winter officially turned to spring with the passing of the equinox. It was a brilliantly sunny day, and a good one for getting lots of work done in the vineyards. Things … Continue reading
Posted in News from the Douro, Tracking 2013
Tagged Cynthia Jenson, Douro, Environment, Port Wine, Quinta do Tua, Quinta dos Malvedos, Viticulture, Winemaking
2 Comments
Tracking the Season – 9 February
The weather for our most recent visit to Graham’s Quinta dos Malvedos and Quinta do Tua could not have been more different from January’s visit: instead of overcast and low fog, we had some brilliant warm sunshine and mostly clear … Continue reading
Posted in News from the Douro, Tracking 2013
Tagged Cynthia Jenson, Douro, Port Wine, Quinta do Tua, Quinta dos Malvedos, Viticulture
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Tracking the Season – 10 & 11 January
Last week we we made our first visit of the new year to Graham’s Quinta dos Malvedos and Quinta do Tua to check on the viticultural progress in our Douro quintas. In addition, we were able to visit Quinta do … Continue reading
Posted in News from the Douro, Tracking 2013
Tagged Cynthia Jenson, Douro, Port Wine, Quinta do Tua, Quinta dos Malvedos, Viticulture
5 Comments
Which Port Did Johnny Symington Enjoy This Christmas?
Just before Christmas our Vintage Port Site blogger asked the Symingtons and colleagues around the office what Ports they would be enjoying with their holiday feasts. We only heard from Johnny Symington the morning after Christmas, but wanted to share … Continue reading
Tracking the Season – 29 November
A month has passed since our last visit to Quinta dos Malvedos and Tua, and whilst the grass is much greener and a few vines still have brightly coloured leaves clinging, the vineyards generally appear more barren as the leaves … Continue reading
Posted in News from the Douro, Tracking 2012
Tagged Cynthia Jenson, Douro, Environment, Port Wine, Quinta do Tua, Quinta dos Malvedos, Viticulture
4 Comments
Tracking The Season – 26 October
It is just three weeks since we finished the harvest at Graham’s Quinta dos Malvedos. The leaves are turning colour and the Douro is every bit as spectacular as the fabled New England autumn landscapes. The foliage on the Touriga … Continue reading
Posted in News from the Douro, Tracking 2012
Tagged Cynthia Jenson, Douro, Environment, Port Wine, Quinta do Tua, Quinta dos Malvedos, Viticulture
4 Comments
End of Harvest 2012 at Quinta dos Malvedos
We received 97 deliveries of grapes, vinified them into 19 lagares of wine, bagged and then lifted onto the truck and unbagged 18,000 kilos of the remaining pips and skins from the wine press afterwards, and after all that hard … Continue reading
Posted in Graham's, News from the Douro
Tagged Cynthia Jenson, Harvest 2012, Henry Shotton, Port Wine, Quinta dos Malvedos, Winemaking
7 Comments
The Next Generation: Anthony Symington
What do you do during that interval between finishing university and landing a job? If you are a Symington, and it’s September, you could go to work in a Douro winery. Dominic’s son, Anthony, had already worked the 2007 harvest … Continue reading
Posted in News from the Douro
Tagged Cynthia Jenson, Dominic Symington, Harvest 2012, Vintage Port, Winemaking

